Saturday, May 15, 2010

My Projected Meals This Week

Trying to eat cheap this week. Got to make meals with just a few simple ingredients!

Monday: Laab Gai with White Rice
Tuesday: Roast chicken with Mashed Potatoes and Broccoli Salad
Wednesday: Beef Tagine with Cous Cous, Naan, and Indian Lentils
Thursday: Dijon Roasted Chicken, Scalloped Potatoes, and Buttered Peas
Friday: Ziti all'arrabiata (the usual Friday meal)

Can I just say that I love the Perdue Ready Roasters? If you've got a smaller sized family like me, between 1-3 kids, they are just wonderful. A regular, undressed chicken is about 7-8 dollars. A Ready Roaster that's been seasoned and had the neck/giblets taken out is 10. It cooks perfectly and you don't have to touch that disgusting raw chicken. I highly recommend given them a try!

5 comments:

  1. I loved using Perdue's ready roasters when I was short on time. I was SO upset when we moved to TX and Perdue only sells as west as New Orleans. Boo-hoo :( If you ever feel up to it, head over to Wegmans where you can get chicken roasters for $5-6...(another thing I miss in TX is Wegmans!)

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  2. Thanks for the tip! Whenever I think Wegman's I always think more expensive for some reason, but I guess that's not the case. I had no idea Perdue's territory was that limited!

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  3. Wegmans is AWESOME...I actually used to think of it as really expensive until we moved to Ashburn and I shopped there regularly...really great prices...Liz McGuirk has the deals up on her blog every tuesday, you should check it out!

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  4. http://frugallyblonde.blogspot.com
    She posts all kinds of deals, recipes, menu plans, etc...I am addicted, lol

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